Since 2009, we have been selling Fidea jam and pasta sauce as a donated product in support of Mr. Kobayashi Fidea, who is married to Japan from Tanzania and works for Sankuzeru while continuing to support children in his home country.Sankuzeru, Inc. is based in Iizuna Town and Shinano Town, Nagano Prefecture, and is promoting forest regeneration activities and international charity activities so that the rich countryside scenery and culture can be preserved in the future.We have signed an official sponsorship contract with the CW Nicol Afan Forest Foundation, which has been engaged in forest restoration activities for many years in Shinano Town, Nagano Prefecture, and are promoting the creation of a community-based society that coexists with nature through forest conservation activities. increase.

Great tasting, American Style Hamburger food truck, using the freshest ingredients.

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Handcrafted Soba with Kyoto’s Seasonal DelicaciesEnglish menus available. Experience the elegance of handcrafted Kyoto soba.

Savor the finest Wagyu Hitsumabushi and Unaju.We offer exquisite dishes that evoke the traditions of Kyoto, such as the Wagyu Hitsumabushi Gozen, which allows you to fully enjoy the deliciousness of Wagyu beef, the crispy Tempura Gozen, and the Unaju, which uses a luxurious amount of Kagoshima-produced eel.A luxurious space where the aesthetic sense of Kyoto lives onExperience the elegance of Kyoto with Wagyu and Tempura.While looking out over the quaint streets of Sanneizaka, you can leisurely enjoy carefully selected dishes such as seared Wagyu beef, beef hotpot, and a comparison of udon and tofu.=Enjoy the finest Japanese cuisine with the atmosphere of KyotoEnjoy Wagyu Hitsumabushi, tempura, unaju, and udon while sightseeing in Kyoto.English menus available. Enjoy the finest Japanese flavors in Kyoto.Requests when visitingWe ask that you make one order at a time.Please refrain from waiting inside the restaurant.Bringing in food and drink is prohibited.

A new food experience to Japanese culture that you have not yet discovered.Through the familiar drink of tea and the casual style of a cafe,we aim to be a place that serves as a gateway to Japanese spiritual culture.Experience the elegance of tea in Kyoto’s historic café.Savor the richness of matcha and hojicha in a serene setting.A cafe style that uses carefully selected tea leaves and combines tradition and modernity.Everyone from beginners to those familiar with the tea ceremony can enjoy a special cup of tea.Enjoy delicate wagashi and desserts with fine tea.The delicate sweetness of Japanese sweets and the rich flavor of elegant desserts.A special moment to feel the four seasons of Japan with the aroma of roasted tea.

Kyoto Arashiyama Wagyu Rokkutei – Experience Kyoto’s finest Wagyu and seasonal Japanese cuisine.“Kyoto Arashiyama Wagyu Rokkutei” is a special restaurant that serves a Japanese set meal of “one soup and three dishes” that combines Saga tofu and Wagyu beef.The dishes, finished with homemade sauce, have an exquisite taste created by carefully selected ingredients and traditional techniques from Kyoto.Premium Wagyu Hitsumabushi & Seasonal Kyoto CuisineThe specialty Wagyu Hitsumabushi is a luxurious dish made with fragrantly grilled Wagyu beef and finished with a special sauce.You can enjoy the taste three times by pouring dashi over it, as it is, with condiments, and more.The one soup and three dishes with Saga tofu as the main dish is also popular. Please enjoy the delicate taste of Kyoto.

Authentic Edo-style Handcrafted Soba Noodles in Kyoto.6 minutes walk from Kiyomizu-dera Temple.We grind carefully selected buckwheat seeds purchased from contracted farmers in a stone mill every morning and serve Edo-style Nihachi Soba noodles, which are carefully hand-made by craftsmen.Enjoy the rich flavor and smooth texture along with the atmosphere of Kyoto.Handcrafted Soba Noodles & Seasonal DelicaciesWe use buckwheat seeds that are in the best condition for that season and serve them fresh in the store.In addition to the fragrant Edo-style Nihachi Soba, we also offer a Japanese set menu that lets you feel the four seasons of Kyoto, including crispy tempura and seasonal side dishes.A refined noodle dining experience in KyotoEquipped with private rooms and large halls, it is perfect for lunches between sightseeing, entertaining guests, and banquets.Enjoy authentic soba noodles and Japanese flavors made by artisans while feeling the atmosphere of Shimizu.Savor handcrafted soba noodles and tempura in an elegant Kyoto setting.?? Enjoy authentic hand-made soba noodles with the scenery of ShimizuEnjoy freshly made soba noodles and tempura for sightseeing in Kyoto or special occasions.English menus available. Enjoy the authentic taste of Edo-style soba noodles.?? Requests when visiting? We ask for a one-order system.? Please refrain from waiting inside the store.? Bringing in food and drink is prohibited.

We serve dishes such as sukiyaki and broiled dishes that bring out the natural flavor of the ingredients.Traditional tastes that breathe the aesthetics of KyotoDelight in Kyoto’s elegant take on tempura and sukiyaki.The freshly fried dish is appealing for its harmony of crispy, light batter and flavorful ingredients.Enjoy the flavors that embody Japanese food culture in a tranquil space unique to Kyoto.?? Enjoy a special Japanese cuisine experience with the atmosphere of KyotoEnjoy the flavors of the seasons to your heart’s content in a luxurious space overlooking the beautiful scenery of Kyoto.English menus available. Experience the essence of Kyoto’s culinary tradition.Requests when visitingOne-order system is required.Please refrain from waiting inside the store.Bringing in food and drink is prohibited.